How to Prepare Speedy Vegan Rice Pudding with custard apple

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan rice pudding with custard apple. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Rice Pudding with custard apple is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Vegan Rice Pudding with custard apple is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegan rice pudding with custard apple using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Rice Pudding with custard apple:

1. Get 1/4 cup rice
2. Make ready 1/2 coconut
3. Make ready 1 custard apple
4. Get 1 pinch cardamom powder
5. Prepare as required Almonds for garnishing

Steps to make Vegan Rice Pudding with custard apple:

1. Wash and soak rice. Peel coconut, grind in mixie.
2. Add water and grind again. Extract coconut milk. Add it to rice and cook it.
3. Soak almond in water, boil for few minutes, peel it and cut into slices.
4. Wash custard apple, break into two, remove seeds and extract pulp.
5. Blend it with three tbsp of cooked rice, mix it nicely, cook for few more minutes. Add cardamom powder. Garnish with almonds, serve hot or chilled as you like..

So that is going to wrap it up for this exceptional food vegan rice pudding with custard apple recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!