Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, hassan’s salona. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hassan’s Salona is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hassan’s Salona is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook hassan’s salona using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hassan’s Salona:
Take Ingredients
Prepare 2 Cups Chicken Stock or Broth
Make ready Hot water
Take 3 medium onions cut into 6ths
Take 6 cloves garlic minced or pressed
Make ready 3 marrow squash or 1 medium zucchini cut into large chunks
Get 2 cups large cauliflower florets
Get 5 small or 2 long skinny eggplants cut into large chunks
Make ready 12-15 okra/lady fingers trimmed
Take 20 whole pea pods
Take 2 Carrots cut in big chunks
Get 4 medium tomatoes cut into 6ths
Make ready 4 medium potatoes unpeeled cut into 6ths
Prepare 2 capsaicin any color cut into 6ths
Prepare 1 tbls Arab Spices
Prepare 2 tsp granulated garlic (powder can be used)
Get 1 tsp chili powder
Make ready 2 tsp turmeric
Take 1 tsp cinnamon
Prepare 1 tbls dried coriander/cilantro
Make ready to taste Salt and pepper
Get 3 Black lemons
Get 1 bunch coriander/cilantro minced (optional)
Steps to make Hassan’s Salona:
Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
Mix all of the spices together and set aside.
I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
Sauté the vegetables in a large skillet with olive oil until they are browned.
Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
So that is going to wrap it up for this exceptional food hassan’s salona recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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