Recipe of Jamie Oliver Fried Fish Tacos

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried fish tacos. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried Fish Tacos is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fried Fish Tacos is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook fried fish tacos using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fish Tacos:

1. Prepare 2 pieces of your choice of fish fillet
2. Prepare 1 cup Andy's Fish breading (or your choice of breading)
3. Make ready 1 lemon pepper seasoning to taste
4. Prepare 1 egg beaten
5. Take 1/2 cup milk
6. Get 1 tortilla shells
7. Make ready 2 cup cooking oil (I use canola)
8. Take 1 Your favorite taco toppings

Instructions to make Fried Fish Tacos:

1. Heat cooking oil to 400°
2. Preheat oven to 350°
3. Mix egg and milk and set aside
4. Season fish with lemon pepper to taste and coat with egg mixture
5. Then coat with breading
6. Fry fish until golden and flaky
7. Once fish is done, remove from oil and drain on a paper towel
8. Heat tortilla shells for 5 minutes
9. My fillets were quite large so I cut them in half
10. Place fish in tortillas and top with your favorite taco toppings

So that is going to wrap it up with this exceptional food fried fish tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!