Easiest Way to Make Super Quick Homemade Beef Nilaga

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef nilaga. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Nilaga is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Beef Nilaga is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef nilaga using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Nilaga:

1. Prepare Beef (cubed)
2. Get Cabbage
3. Take Chinese cabbage
4. Make ready Potatoes
5. Get Squash
6. Get Fish sauce
7. Make ready Whole pepper corns
8. Take Onion
9. Prepare Salt
10. Get Knorr beef cubes (pork cubes of you don't have beef)

Steps to make Beef Nilaga:

1. In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
2. Put in the potatoes and squash. Cover for 5mins.
3. Put in the leafy vegetables. Cook for another minute. Serve.

So that’s going to wrap it up for this special food beef nilaga recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!