Simple Way to Make Quick Pumpkin Pie Rice Pudding

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, pumpkin pie rice pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Combine rice, evaporated milk, pumpkin, water, sugar, pumpkin pie spice and salt in medium saucepan. Remove from heat and stir in vanilla extract. Combine rice, milks, sugar, pumpkin, spices, vanilla, and salt in a heavy bottom saucepan.

Pumpkin Pie Rice Pudding is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pumpkin Pie Rice Pudding is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pie Rice Pudding:

1. Take 1 1/2 cup uncooked minute rice
2. Make ready 1 can 12 oz evaporated milk
3. Get 1 cup canned pumpkin
4. Take 1 cup water
5. Prepare 1/2 cup packed dark brown sugar
6. Get 2 tsp pumpkin pie spice
7. Make ready 1/4 tsp salt
8. Take 1 tsp vanilla extract

To make things a little more special, serve your Pumpkin Pie Rice Pudding topped with whipping cream and sprinkled with ground cinnamon, pumpkin spice or nutmeg. You can also decorate this dish by drizzling it with maple syrup or dulce de leche and serving it with toasted pecans or walnuts. If you use a larger pan, watch the time. It won't take quite as long to cook.

Steps to make Pumpkin Pie Rice Pudding:

1. Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
2. Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
3. Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.

If you use a larger pan, watch the time. It won't take quite as long to cook. Honest, though…it's worth the time it takes to bake. First mix together the rice, evaporated milk, pumpkin, water, sugar, pumpkin pie spice and salt in a medium saucepan. I would not recommend leaving this on the stove without supervision.

So that is going to wrap this up for this special food pumpkin pie rice pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!