Recipe of Perfect Spicy Sausage & Vegetable Cake Salé

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy sausage & vegetable cake salé. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Spicy Sausage & Vegetable Cake Salé is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:

1. Take 300 g (10.58 oz) Pancake mix
2. Take 200 ml (7.03 fl oz) Milk
3. Take 2 Eggs
4. Get 10 Spicy sausages *finger size
5. Make ready 100 g (3.52 oz) Tomato
6. Make ready 100 g (3.52 oz) Broccoli
7. Take 100 g (3.52 oz) Sweet potato
8. Take 100 g (3.52 oz) Kabocha squash
9. Get to taste Truffle salt
10. Make ready to taste Truffle powder
11. Prepare to taste Shredded cheese

Instructions to make Spicy Sausage & Vegetable Cake Salé:

1. Make the pancake mixture per instruction.
2. Add a pinch of truffle salt & powder, if you have them or would like.
3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
4. Pre-heat the oven at 200℃ (392℉).
5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
6. Pour the rest of the cake mixture on it.
7. Cover the top with shredded cheese again.
8. Bake at 200℃ (392℉) for 20 mins.
9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
10. Slice and serve!

So that’s going to wrap this up for this exceptional food spicy sausage & vegetable cake salé recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!