Recipe of Perfect Spinach Breakfast Muffins

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spinach breakfast muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach Breakfast Muffins is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Spinach Breakfast Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Breakfast Muffins:

1. Make ready 10 eggs
2. Get 1/4 cup milk
3. Get 1/8 teaspoon salt
4. Make ready 1/8 teaspoon black pepper
5. Get 1/8 teaspoon crushed red pepper
6. Get 1 tablespoon dried minced onions
7. Take 1 (10 ounce) box chopped spinach, thawed and drained well
8. Make ready Butter cooking spray
9. Take Condiments of your choice

Instructions to make Spinach Breakfast Muffins:

1. In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
2. Spray a muffin pan with butter cooking spray….
3. Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
4. Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
5. Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰

So that is going to wrap it up for this special food spinach breakfast muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!