Simple Way to Make Super Quick Homemade Baked Almondine Fish

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked almondine fish. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Almondine Fish is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Baked Almondine Fish is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook baked almondine fish using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Almondine Fish:

1. Take 1 cup Fine dry bread crumbs
2. Get 2 tbsp Butter
3. Prepare 2 Cod or haddock fish fillets
4. Get 1/4 cup Flour
5. Make ready 2/3 cup Good quality mayonaise
6. Take 1 Water
7. Prepare 1/4 cup Sliced toasted almonds (Almond Accents brand works great)

Instructions to make Baked Almondine Fish:

1. Preheat oven 350°
2. Crush almonds and mix in with breadcrumbs
3. Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
4. Dip fillets in flour
5. Spread mayo on one side of fillet and add breadcrumb mix on top
6. Place in baking pan. Add 1/8 of water in pan avoiding the topping.
7. Cook for 20 min or until topping is brown.
8. Enjoy!!!!

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