Easiest Way to Prepare Gordon Ramsay Ham Steak with Orange Butter

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ham steak with orange butter. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ham Steak with Orange Butter is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Ham Steak with Orange Butter is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have ham steak with orange butter using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ham Steak with Orange Butter:

1. Prepare 2 slice Ham (for steak)
2. Make ready 1 dash Olive oil
3. Prepare 1 dash Garlic (finely chopped)
4. Prepare 1 Black pepper
5. Prepare 20 grams Butter
6. Get 100 ml ☆ Orange juice (100%)
7. Get 1 tsp ☆ Maple syrup (or honey)
8. Make ready 1/2 tsp ☆Consommé bouillon cubes
9. Take 1 tsp ☆ Whole-grain mustard
10. Make ready 1 tsp ※ Katakuriko slurry

Instructions to make Ham Steak with Orange Butter:

1. Fry both sides of the ham steaks in olive oil and garlic. Sprinkle on black pepper and plate. Cook the ham to your desired degree of doneness.
2. Add butter to the same frying pan. When it's melted, add ingredients marked ☆ and lightly simmer while shaking the pan.
3. Add katakuriko, and when it has thickened, pour it over the ham. Done!
4. Sprinkle on parsley if you have it.

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