Easiest Way to Prepare Award-winning Crock-Pot Salsbury Steak

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crock-pot salsbury steak. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crock-Pot Salsbury Steak is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crock-Pot Salsbury Steak is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have crock-pot salsbury steak using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Salsbury Steak:

1. Prepare 1 lb ground beef
2. Get 1 pack dry onion soup mix
3. Get 1/4 cup bread crumbs
4. Prepare 1/4 cup water
5. Get 1 tbs worcestershire sauce
6. Make ready 1 tbs garlic powder
7. Prepare 3 tbs flour
8. Take 3 tbs oil
9. Take 2 cups water
10. Get 4 beef bouillon cubes
11. Make ready Pepper

Steps to make Crock-Pot Salsbury Steak:

1. In your Crock-Pot on high add oil and flour. Make roux. Cook for a few minutes.
2. Add 2 cups water and bouillon cubes. Add lid for 1 hour.
3. Meanwhile, mix 2/3rd soup mix with bread crumbs water spices let bread crumbs soak up water for a minute, them add beef and mix well. Form oval patties of mixture.
4. After 1 hour, add beef patties. Lid back on for another 2-3 hours til patties are fully cooked, and gravy has thickened.
5. Tip: does not need extra salt. If low sodium options are available, I recommend them for this dish.

So that’s going to wrap it up for this exceptional food crock-pot salsbury steak recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!