06/12/2020 01:19

Steps to Prepare Favorite Crispy fish with ginger, Soy sauce, and oyster sauce

by Christian Shelton

Crispy fish with ginger, Soy sauce, and oyster sauce
Crispy fish with ginger, Soy sauce, and oyster sauce

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, crispy fish with ginger, soy sauce, and oyster sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy fish with ginger, Soy sauce, and oyster sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Crispy fish with ginger, Soy sauce, and oyster sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook crispy fish with ginger, soy sauce, and oyster sauce using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crispy fish with ginger, Soy sauce, and oyster sauce:
  1. Get 375 gr Cod fish (cut into dice)
  2. Take 1/4 Lemon
  3. Get Salt
  4. Take 1 tbsp all-purpose flour
  5. Get 3 tbsp rice flour
  6. Prepare 60 ml Water
  7. Get For the sauce:
  8. Take 2 tsp chop ginger
  9. Make ready 1 clove garlic (chopped)
  10. Make ready 2 tsp brown sugar
  11. Take 3 tbsp soy sauce
  12. Prepare 2 tbsp oyster sauce
  13. Prepare 1 tsp cornstarch (Dissolve with 5 tbsp of water)
  14. Prepare Sesame seed
  15. Make ready 60 ml water
Instructions to make Crispy fish with ginger, Soy sauce, and oyster sauce:
  1. Place cod fish in a bowl, squeeze in lemon juice, add salt. Mix them well
  2. In another bowl, mix all-purpose flour and rice flour. Add water, mix well
  3. Add fish into the flour mixture, Stir until all fish are coated in flour, and fry in the hot oil until golden brown and crispy.
  4. Set aside oil from the pan, leave about 4 tbsp oil in the pan
  5. Add chopped ginger & garlic, stir for 1 minute, and then add water, stir well
  6. Stir in brown sugar, oyster sauce, soy sauce, bring to a boil
  7. Add the mixture of cornstarch, stir well until the sauce has thickened. Add some salt if necessary
  8. Add fish into the sauce, stir well, make sure that all fish are coated with sauce.
  9. Add sesame seeds for garnish
  10. If you want to see the video, how did I make this recipe, check it on my YouTube channel : youtu.be/UUwccJEGQvQ

So that’s going to wrap this up with this exceptional food crispy fish with ginger, soy sauce, and oyster sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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