Recipe of Super Quick Homemade Ratatouille

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ratatouille. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Ratatouille is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Ratatouille is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook ratatouille using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ratatouille:

1. Take cubes Aubergines large
2. Get cubes Courgettes large
3. Get Red Peppers - cook separately
4. Make ready Yellow Peppers - cook separately
5. Get Sliced onion and garlic - cook separately
6. Make ready ————————————————–
7. Prepare Sauce =
8. Take ———–
9. Prepare Tomato purée
10. Take Tomato passata
11. Get Cumin
12. Get Basil
13. Make ready Thyme
14. Get Salt
15. Prepare Olive oil
16. Take ———–
17. Prepare Wine - Rioja
18. Get ———-

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Steps to make Ratatouille:

1. Aubergine and courgette in the oven @ 200. check at 20 mins. Foil covered to avoid excessive colouration.
2. Put the sauce together separately. Put everything together. Place all the veg into a sieve to remove any remaining water, then mix the sauce in. Top with a decent cheese. I went for Parmesan.
3. Ignore the carrot in pics above. `^

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So that is going to wrap it up for this special food ratatouille recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!