Steps to Make Award-winning Creamy green chicken/pollo en crema

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy green chicken/pollo en crema. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy green chicken/pollo en crema is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Creamy green chicken/pollo en crema is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have creamy green chicken/pollo en crema using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy green chicken/pollo en crema:

1. Take 1 pack chicken drumsticks (around 10)
2. Make ready 15 anaheim peppers
3. Prepare mexican sour cream
4. Take 3 table spoon butter
5. Prepare 1 tsp chicken bullion

Instructions to make Creamy green chicken/pollo en crema:

1. Heat up skillet on medium heat
2. Add butter to skillet and melt
3. Add chicken to skillet, season to your liking. Cook until done
4. While chicken is cooking, take your peppers cut the ends, take out the seeds and wash them
5. Boil the peppers until they are tender
6. Once tender add them to the blender and add a whole jar of mexican sour cream. Blend well. Your sauce is ready, it should be creamy and green
7. Pour sauce over chicken and add a teaspoon of chicken bullion.. mix well and it's done
8. Eat with side of white rice

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