Easiest Way to Prepare Quick Buttered Garlic Cod Filets

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buttered garlic cod filets. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Buttered Garlic Cod Filets is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Buttered Garlic Cod Filets is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have buttered garlic cod filets using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Buttered Garlic Cod Filets:

1. Take 2-2 oz filets of cod (frozen or fresh)
2. Make ready 1 tbsp butter
3. Take Garlic Powder
4. Prepare Black Pepper
5. Take Salt
6. Take Basil Flakes (optional)

Instructions to make Buttered Garlic Cod Filets:

1. Preheat oven to 425 degrees, prepare tin foil or baking sheet with Pam or other non stick product
2. With thawed cod filets, gently spread 1/2 tbsp of butter on each filet (4 oz filet spread whole tablespoon)
3. Coat the top of the filet that already has been buttered with garlic powder, or do to taste. (If youre a big garlic person feel free to use more)
4. Sprinkle ground black pepper on filet
5. Sprinkle basil flakes on to filets
6. Bake for 12 minutes

So that’s going to wrap this up for this exceptional food buttered garlic cod filets recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!