Step-by-Step Guide to Prepare Jamie Oliver ratatouille

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ratatouille. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have ratatouille using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make ratatouille:

1. Get 1/4 cup olive oil
2. Take 1 eggplant, peeled and cut into 1" cubes
3. Get 2 onions, cut into half moons
4. Make ready 12 oz mushrooms, sliced
5. Prepare 2 red peppers, sliced
6. Get 2 zucchini, cut in half lengthwise and sliced
7. Get 6 clove garlic, crushed
8. Take 1 can 28 ounces - stewed tomatoes
9. Prepare 2 tsp dried rosemary
10. Prepare 1/2 tsp salt
11. Take 1/2 tsp pepper

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Instructions to make ratatouille:

1. Heat olive oil in large pan over medium high.
2. Add eggplant, onions, mushrooms, red peppers, zucchini, and garlic. Saute until golden and soft, stirring periodically, about 15 minutes.
3. Add tomatoes, rosemary, salt, and pepper. Cover and simmer over medium low until soft, about 20 minutes.

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