Recipe of Favorite Creamy Fajitas

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy fajitas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Fajitas is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Fajitas is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have creamy fajitas using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Fajitas:

1. Make ready 1 Bag Tyson Grilled & Ready Fajita Chicken Strips
2. Get 1 Bell Pepper
3. Make ready 1 Onion
4. Take Splash Vegetable Oil
5. Get 1 Can Cream of Chicken Soup (10 1/2 oz.)
6. Get 1 Tbsp Cumin
7. Prepare 2 cups Shredded Cheese (whatever you prefer)
8. Get Tortillas
9. Take Siracha (optional)

Steps to make Creamy Fajitas:

1. On medium heat, heat large skillet with vegetable oil, add chicken.
2. Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
3. Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
4. Add Cumin, stir until bubbly over medium heat, about 3 minutes.
5. Add 1 cup of cheese, stir, turn off burner and set aside.
6. Heat tortillas.
7. Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉

So that’s going to wrap this up for this special food creamy fajitas recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!