Recipe of Jamie Oliver Foil Wrapped Breakfast Pockets

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, foil wrapped breakfast pockets. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Foil Wrapped Breakfast Pockets is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Foil Wrapped Breakfast Pockets is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have foil wrapped breakfast pockets using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Foil Wrapped Breakfast Pockets:

1. Prepare 2 flour tortilla
2. Get 2 slices ham to taste
3. Prepare 1/3 cup shredded Mexican blend cheese or to taste
4. Take 2 eggs
5. Prepare to taste Salt and pepper
6. Get 1 tbsp chopped pickled jalapeno divided optional, or to taste

Instructions to make Foil Wrapped Breakfast Pockets:

1. Spray some oil on a sheet of aluminum foil and put one tortilla in the center of foil.
2. Place ham in center of tortilla and put shredded cheese around the ham to form a crater for the egg to sit in. Crack an egg into the center of that crater. Sprinkle some salt and pepper, chopped jalapeno, a little more cheese on top of the egg if desired. Finally, fold the tortilla toward the center to form a wrap and secure the wrap snug with aluminum foil.
3. Air fry at 380F (190C) for 16-18 minutes until the eggs are cooked through.

So that is going to wrap it up with this special food foil wrapped breakfast pockets recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!