Steps to Make Homemade Time-Saver Carbonara Risotto

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, time-saver carbonara risotto. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Time-Saver Carbonara Risotto is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Time-Saver Carbonara Risotto is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have time-saver carbonara risotto using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Time-Saver Carbonara Risotto:

1. Take 1 rice bowl's worth Hot cooked white rice
2. Prepare 1 Bacon (ham or seafood is fine)
3. Make ready 150 ml Milk (or heavy cream)
4. Take 1 Egg
5. Prepare 1 Consommé cube
6. Take 1 tbsp Grated cheese
7. Take 1 Black pepper

Steps to make Time-Saver Carbonara Risotto:

1. Cook the bacon on medium heat until aromatic and golden brown.
2. Add the milk and consommé and cook on low. Mix as the consommé dissolves.
3. Once it starts bubbling, add the grated cheese and rice.
4. Simmer on low heat for 3 minutes, and check the flavor. Add salt if you don't think it's salty enough. (the salt from the bacon and consommé is enough, so I omit it).
5. Pour in the egg, and cook for 30 seconds on low heat while mixing, then stop the heat.
6. Transfer to a serving plate, top with black pepper if you like, and it's complete.

So that’s going to wrap it up with this exceptional food time-saver carbonara risotto recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!