Steps to Make Speedy Italian Sausage & Spinach Rectangle Pizza

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, italian sausage & spinach rectangle pizza. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Italian Sausage & Spinach Rectangle Pizza is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Italian Sausage & Spinach Rectangle Pizza is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook italian sausage & spinach rectangle pizza using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian Sausage & Spinach Rectangle Pizza:

1. Get 1 Pillsburry pizza crust dough
2. Prepare 1 jar Prego Pizza Sauce
3. Get 1 cup Kraft Shredded Cheddar Cheese
4. Get 1 cup Kraft Shredded Italian Cheese Blend
5. Make ready 1 packages Johnsonville Mild Italian Sausage
6. Take 1 packages frozen chopped spinach defrosted & squeezed dry
7. Take 1/4 cup Black olives
8. Make ready 8 oz Sliced fresh mushrooms

Steps to make Italian Sausage & Spinach Rectangle Pizza:

1. Cook sausage & mushrooms over medium heat until there is no pink in the sausage & mushrooms are soft.
2. Heat oven to 425° and spray a large cookie sheet with non stick spray.
3. Press dough into the cookie sheet until it is the full size of the sheet then cover with pizza sauce.
4. Sprinkle half the cheddar cheese over the pizza dough.
5. Top with spinach, mushrooms, sausage & black olives. Then cover with remaining cheese.
6. Bake for 10-15 minutes or until crust is set & cheese is melted.

So that is going to wrap this up with this special food italian sausage & spinach rectangle pizza recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!