Simple Way to Prepare Super Quick Homemade Lemon Ricotta Pasta With Seared Scallops

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, lemon ricotta pasta with seared scallops. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Lemon Ricotta Pasta With Seared Scallops is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Lemon Ricotta Pasta With Seared Scallops is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon ricotta pasta with seared scallops using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Ricotta Pasta With Seared Scallops:

1. Prepare 12 Scallops
2. Prepare 1/2 box Fettuccine Noodles
3. Take 1 cup Peas
4. Make ready 1 1/2 cup Ricotta Cheese
5. Make ready 4 tbsp Olive Oil
6. Prepare 1 tbsp Butter
7. Get 1/4 cup Lemon Juice

Steps to make Lemon Ricotta Pasta With Seared Scallops:

1. Boil noodles until al dente.
2. Rinse scallops.
3. Then pat dry.
4. Put one table spoon of olive oil and butter into a high heat pan.
5. Add scallops in batches.
6. They should cook for two minutes on each side. This is how they should look. ( l was so nervous) 🙈
7. Drain pasta then put back in the pot and add the rest of the olive oil. (3 tbs)
8. Now add lemon juice.
9. And lemon zest.
10. Now add your peas.
11. Then ricotta and stir until everything is combined.
12. Top with your scallops and serve.

So that’s going to wrap it up with this special food lemon ricotta pasta with seared scallops recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!