Recipe of Quick Easy One Pot Fettuccine Alfredo

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy one pot fettuccine alfredo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy One Pot Fettuccine Alfredo is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy One Pot Fettuccine Alfredo is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy one pot fettuccine alfredo using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy One Pot Fettuccine Alfredo:

1. Take 1 lbs Barilla (or your favorite brand of) dried Fettuccine pasta
2. Prepare 2 packages Trader Joe's Shelf Stable Whipping Cream (or 2 cups of heavy cream)
3. Make ready 8 tbsp Butter
4. Make ready 4 cups water
5. Make ready 1 tsp salt
6. Prepare 1/2 tsp Pepper (or to taste)
7. Get 3 cloves Chopped Garlic
8. Get 1 packages Trader Joe's Quattro Formaggio Italian Blend Cheese (or 2 cups of grated fresh Parmesean cheese)

Instructions to make Easy One Pot Fettuccine Alfredo:

1. Combine pasta, whipping cream, water, butter, salt, pepper & garlic in a large pot or pan.
2. Bring ingredients to a boil over medium high heat, and stir.
3. Cover pot/pan and reduce heat to low. Simmer for 15 minutes.
4. Remove pot/pan from heat and stir in cheese. Mix well, serve. That is it, easy peasy!
5. You can also add some additional fresh parmesean on top or parsley flakes or for a more complete meal add mushrooms, veggies, chicken…

So that is going to wrap this up with this special food easy one pot fettuccine alfredo recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!