24/01/2021 08:05

Simple Way to Make Speedy Pepper Sausage Fettuccine

by Loretta Wade

Pepper Sausage Fettuccine
Pepper Sausage Fettuccine

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pepper sausage fettuccine. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pepper Sausage Fettuccine is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Pepper Sausage Fettuccine is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook pepper sausage fettuccine using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pepper Sausage Fettuccine:
  1. Make ready Half a tube Hot Italian Sausage
  2. Prepare Half package of Fettuccine
  3. Take Half Red Bell Pepper
  4. Take 3/4 c half and half
  5. Prepare 1/4 milk
  6. Prepare 1 c parmesean cheese
Steps to make Pepper Sausage Fettuccine:
  1. Boil pasta, drain and put aside
  2. In skillet add hot sausage and begin to brown. Add sliced red bell pepper and spices (cayenne, cajun, oregano, garlic powder, a little salt and pepper). Cover for 3 minutes or until peppers begin to soften.
  3. Add half and half, milk, and a 1/2 teaspoon olive oil. Bring to boil.
  4. Add pasta and parmesean. Cover and simmer for 5 minutes stirring occasionally until cheese has fully melted.
  5. Serve and enjoy=)

So that’s going to wrap it up for this exceptional food pepper sausage fettuccine recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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