Recipe of Jamie Oliver My Mixed Seafood & Veg Pie

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, my mixed seafood & veg pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My Mixed Seafood & Veg Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. My Mixed Seafood & Veg Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Mixed Seafood & Veg Pie:

1. Take 2 long pieces of Haddock,uncooked frozen
2. Prepare 1/4 cup Muscles, frozen
3. Get 1/2 cup king Prawns uncooked frozen
4. Get 1/2 cup Spinach fresh
5. Get 1 Carrot chopped fresh
6. Prepare 1/4 cup Sweetcorn frozen
7. Take 1/4 cup sweet peas frozen
8. Take 4 cube size portion of Turnip fresh
9. Take 1/2 medium onion sliced
10. Prepare 1/4 cup lemon juice
11. Get 1/4 cup boiling water
12. Prepare 1/2 tsp sage
13. Take 1/4 tsp mixed Black Pepper
14. Make ready 4 medium potatoes
15. Prepare 1/4 cup grated chedder cheese
16. Prepare 1 Star anise
17. Take 1/4 tsp Garlic powder
18. Prepare 1 tsp Cornflour addaed to 3 tsp water

Instructions to make My Mixed Seafood & Veg Pie:

1. Add everything to an oven proof dish with a lid except potatoes.
2. Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven.
3. Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool
4. Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool
6. The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently
7. Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese.
8. Pricked with a fork
9. Cheese
10. Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.

So that’s going to wrap this up for this exceptional food my mixed seafood & veg pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!