Recipe of Quick Beef and Barley soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, beef and barley soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef and Barley soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Beef and Barley soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef and barley soup using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Barley soup:

1. Take 2-3 cups barley I like it thick with barley
2. Make ready 48 oz beef broth
3. Take 4 Beef short ribs cut and chop some meat off bone
4. Make ready 2 stalks celery chopped
5. Take 1 onion finely chopped
6. Make ready 3 cloves garlic finely chopped
7. Get 2 small dried hot peppers or pepper flakes to taste
8. Take Package sliced mushrooms
9. Get 4 cups Water to top off pot
10. Take 4 carrots chopped
11. Get 1 parsnip chopped
12. Get Oregano optional, we grow our own and use it frequently
13. Take Black pepper to taste

Steps to make Beef and Barley soup:

1. Add all ingredients except carrots and parsnip to hot pot (pressure cooker). Cook for 30 minutes or as per manufactures suggested setting.
2. After time and pot has cooled enough to open add carrots and parsnips for additional 15 minutes. I like my root veggies a little firm, if you prefer you can skip this and add the root veggies to the initial step.

So that’s going to wrap it up with this special food beef and barley soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!