Steps to Make Speedy Lemper

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lemper. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Lemper is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Lemper is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook lemper using 25 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemper:

1. Get Rice
2. Prepare 125 gr glutinous rice (soaked overnight)
3. Make ready 150 ml coconut milk
4. Prepare 2 pandan leaves
5. Make ready 2 lime leaves
6. Take 2 bay leaves
7. Take Salt
8. Get Spices paste (grind until smooth)
9. Make ready 1 candlenut
10. Take 1 thumb galangal
11. Make ready 7 shallots
12. Make ready 3 garlics
13. Get 1 tsp corriander seeds powder
14. Take Sugar
15. Take Salt
16. Prepare 1 tbsp cooking oil
17. Get 3 chicken fillet (boil then shred)
18. Make ready Filling
19. Make ready 4 fillet chicken (boil then shred)
20. Prepare 2 lime leaves
21. Make ready 2 bay leaves
22. Prepare 150 ml coconut milk
23. Make ready Wrap
24. Prepare 2 banana leaves
25. Prepare Baking paper

Instructions to make Lemper:

1. Prepare steamer. In a pan, put the glutinous rice in without oil, then add coconut milk. Put the pandan, lime, and bay leaves in. Season with salt and let it absorb.
2. Put a baking paper on the steamer then steam the glutinous rice for about 45 minutes.
3. Heat a pan, fry the paste until fragrant, then add the shredded chicken in. Put lime and bay leaves and season to taste. Set it aside.
4. When the rice is cooked, remove all the leaves. Then, directly put it on a tray. Arrange the chicken in the middle, and add more rice on the top.
5. There are some ways to serve. Make an oval mixture then cover it with banana leaves, or just cut it small like I did.

So that is going to wrap it up for this exceptional food lemper recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!