22/12/2020 09:20

Simple Way to Make Speedy Turkey Shepard's pie

by May Bryan

Turkey Shepard's pie
Turkey Shepard's pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey shepard's pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Turkey Shepard's pie is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Turkey Shepard's pie is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have turkey shepard's pie using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Turkey Shepard's pie:
  1. Make ready 1 1/2 lb ground turkey
  2. Make ready 3 lb red potatoes
  3. Get 1 packages portabella mushrooms
  4. Get 1 can sweet corn
  5. Take 1 milk
  6. Get 1 butter
  7. Take 1 italian grinder seasoning
  8. Make ready 1 lb shredded sharp cheddar cheese
Instructions to make Turkey Shepard's pie:
  1. cook ground turkey until 80% done and add mushrooms. cook until mushrooms are soft and done. add Italian seasoning and garlic salt to taste. place in a deep baking dish
  2. cut but not peel red potatoes and boil in pot until soft and ready to be mashed
  3. mash potatoes and add milk, butter, (Italian seasoning, garlic salt to taste) and then add drained canned corn (mashed potatoes should be firm and thick, not runny or thin)
  4. spread mashed potatoes over ground turkey
  5. then add cheese over top and bake at 350° until cheese is golden brown

So that is going to wrap it up for this exceptional food turkey shepard's pie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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