Simple Way to Prepare Favorite Cake pop

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, cake pop. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cake pop is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cake pop is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cake pop using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cake pop:

1. Get 8 inch sponge cake
2. Get 250 gr white chocolate or dark chocolates
3. Prepare 3 tbsp milkmaid

Steps to make Cake pop:

1. Crumble the cake into a mixture and put into a bowl.
2. Add milkmaid in the cake crumbs and mix well after that shape into marble size ball like small balls.
3. Pierce small stick into the ball and keep them in the refrigerator for 1 hour.
4. Melt chocolate in the microwave for 30 sec take it out and whisk melt it for 30 sec more take it out and whisk till the chocolate smooth.
5. Bring the pops out of refrigerator and dip the pops into the melted chocolate.
6. After that you use vermicelli or sprinkles for decoration

So that is going to wrap it up with this special food cake pop recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!