Easiest Way to Make Super Quick Homemade Wali wa nazi#food photography challenge#4weekschallenge

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, wali wa nazi#food photography challenge#4weekschallenge. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Wali wa nazi#food photography challenge#4weekschallenge is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Wali wa nazi#food photography challenge#4weekschallenge is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have wali wa nazi#food photography challenge#4weekschallenge using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Wali wa nazi#food photography challenge#4weekschallenge:

1. Make ready 1 kg rice
2. Take to taste Salt
3. Take 1 jug coconut milk
4. Get Onion chopped
5. Take Oil

Instructions to make Wali wa nazi#food photography challenge#4weekschallenge:

1. In a sufuria heat oil add onion once cooked add coconut milk
2. Bring to a boil
3. Add the rice let it cook
4. Once the water level comes to this cover with foil, I always cook my rice the old way using a jiko,,cover with a metal cover and put some charcoal on top of the cover cook for 45mins
5. Our food is ready
6. Enjoyed it with some viazi vya nazi

So that is going to wrap it up for this special food wali wa nazi#food photography challenge#4weekschallenge recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!