Simple Way to Prepare Homemade My Creamy Chicken Curry with Rice (Crock-Pot)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my creamy chicken curry with rice (crock-pot). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Creamy Chicken Curry with Rice (Crock-Pot) is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. My Creamy Chicken Curry with Rice (Crock-Pot) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have my creamy chicken curry with rice (crock-pot) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Creamy Chicken Curry with Rice (Crock-Pot):

1. Make ready 2-3 slices cooked bacon
2. Get 4 skinless boneless chicken tenderloins
3. Make ready 2 (10.5) once cans cream of mushroom soup
4. Get 14.5 ounce can chicken broth or chicken soup base
5. Prepare 1 small white onion, chopped
6. Take 2 tsp curry powder
7. Make ready 1 tbsp worcestershire sauce
8. Prepare 2 cups uncooked long grain rice
9. Prepare 1 S&B mild curry block –> just 1 slice (optional)
10. Make ready 1/2 tsp crushed red pepper (optional)

Instructions to make My Creamy Chicken Curry with Rice (Crock-Pot):

1. Preheat oven to 400 degrees and cook your bacon for 15 minutes or until done.
2. Chop up bacon and add it to the slow cooker.
3. Combine all the ingredients in your slow cooker.
4. You can add a bag of frozen carrots to your curry as well.
5. S&B Golden Curry. I add it for that additional kick. But it's (Optional).
6. Cover and cook on low 8-10 hours or on high for 4-5 hours.

So that is going to wrap it up with this special food my creamy chicken curry with rice (crock-pot) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!