13/10/2020 06:15

Easiest Way to Prepare Quick Chicken in Coconut Water

by Luke Keller

Chicken in Coconut Water
Chicken in Coconut Water

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken in coconut water. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken in Coconut Water is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chicken in Coconut Water is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken in coconut water using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Coconut Water:
  1. Take 10 pcs chicken (with bones), small cuts
  2. Take 5 tsp minced garlic
  3. Take 5 tsp minced shallot
  4. Take 600 ml coconut water + 200 ml water
  5. Prepare 4-5 tbsp brown sugar (to taste)
  6. Prepare 4-5 tbsp sweet soy sauce (to taste)
  7. Prepare 1 bay leaf
  8. Get 1 slice galangal (optional)
  9. Get 1 tsp chicken powder
  10. Get 1/2 tsp salt (to taste)
  11. Make ready 2 tbsp coconut oil
  12. Take Serving
  13. Prepare 1 cup steamed white rice
  14. Take Fried tofu
  15. Make ready Rice crackers
Steps to make Chicken in Coconut Water:
  1. Rinse the chicken, set aside.
  2. Put the oil in a pan with medium heat, add garlic and shallots. Stir for a few seconds. Add chicken. Stir fry until the chicken is no longer pink.
  3. Pour the coconut water mix, add brown sugar, sweet soy sauce, bay leaf and galangal. Add salt and chicken powder. Stir to half boiled.
  4. Cover the pan and simmer in low heat until the liquid is absorbed.
  5. Uncover the pan. Let it cool, drain and place the chicken on sealed boxes. You can put it on the fridge for up to one week.
  6. To serve: reheat the chicken, 2 pcs each time, with medium heat on an oiled pan. Serve warm with steamed white rice, fried tofu, and rice crackers.

So that’s going to wrap it up for this exceptional food chicken in coconut water recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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