Steps to Prepare Super Quick Homemade Cake pops

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cake pops. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cake pops is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cake pops is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cake pops using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cake pops:

1. Make ready Leftover cake
2. Make ready Leftover icing
3. Take 100 g chocolate (milk,white,dark)
4. Prepare Sprinkles

Steps to make Cake pops:

1. Start by breaking up the cake into crumbs, and add the frosting to make a soft dough.
2. Shape the dough into balls, and freeze for 10min until solid.
3. Melt the chocolate and dip the cake balls and top with sprinkle. Freeze and enjoy.

So that’s going to wrap this up for this exceptional food cake pops recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!