Recipe of Jamie Oliver Sweet potato and peach slow cooker desert or pie filling

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet potato and peach slow cooker desert or pie filling. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sweet potato and peach slow cooker desert or pie filling is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sweet potato and peach slow cooker desert or pie filling is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sweet potato and peach slow cooker desert or pie filling using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sweet potato and peach slow cooker desert or pie filling:

1. Prepare 3 large peaches
2. Prepare 3 sweet potatoes
3. Prepare 2 tablespoons Cinnamon
4. Take 3 tablespoons brown sugar
5. Prepare Cloves two pinches
6. Prepare Pumpkin allspice
7. Get 1 stick butter
8. Prepare Half a cup of Allmond milk
9. Make ready 1 splash vanilla extract
10. Get 1 pinch ginger ground

Instructions to make Sweet potato and peach slow cooker desert or pie filling:

1. Chop up sweet potatoes and peaches and add all ingredients into a slow cooker and slow cook 4 to 5 hours I like mine really soft
2. You could add this concoction on top of ice cream or in yogurt or add your favorite cereal or make a pie

So that’s going to wrap it up for this exceptional food sweet potato and peach slow cooker desert or pie filling recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!