Easiest Way to Prepare Homemade Phoolgobhi ki sabzi

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, phoolgobhi ki sabzi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Phoolgobhi ki sabzi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Phoolgobhi ki sabzi is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have phoolgobhi ki sabzi using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Phoolgobhi ki sabzi:

1. Take 1/2 kg cauliflower
2. Prepare 3 potatoes
3. Take 1/2 cup peas
4. Make ready 1 tomato
5. Get 1 onion
6. Get 2 green chillies
7. Take 2 tbsp oil
8. Take 1 tsp ginger garlic paste
9. Prepare 1 tsp turmeric powder
10. Take 1/2 tsp chilli powder
11. Make ready 1 tsp coriander chopped
12. Take to taste Salt

Steps to make Phoolgobhi ki sabzi:

1. Heat oil in a kadhai, add sliced onions and slit green chillies and fry till golden then add ginger garlic paste saute.
2. Then add turmeric powder, chilli powder and salt and chopped tomatoes mix well.till oil leaves sides.
3. Add cauliflower florets and potatoes mix well with the masala. Add a little water and cover to cook.
4. Meanwhile, in another pan add 1tsp oil and saute the green peas and then add this to the sabzi. Let it cook for another 5mins or till the vegetables are tender and dry.
5. Garnish with chopped coriander and serve hot with roti or rice.

So that is going to wrap it up with this special food phoolgobhi ki sabzi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!