How to Prepare Jamie Oliver Vietnamese Prawn Pho

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vietnamese prawn pho. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vietnamese Prawn Pho is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Vietnamese Prawn Pho is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook vietnamese prawn pho using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Prawn Pho:

1. Take 3 chopped chillis
2. Take 1 tsp crushed Garlic
3. Make ready 1 tsp crushed Ginger
4. Get 2 cm piece of Ginger finely sliced (shavings)
5. Prepare 1 stick lemongrass crushed
6. Get 800 ml vegetable stock
7. Prepare 2 tbsps fish sauce
8. Make ready Fresh coriander
9. Make ready Fresh mint
10. Prepare 200 g cooked king prawns
11. Get 100 g rice noodles
12. Make ready 100 g beansprouts
13. Get 4 spring onions trimmed and sliced

Steps to make Vietnamese Prawn Pho:

1. In a medium pan fry the Crushed Ginger & Garlic, lemongrass and chillis gently for a few minutes. Pour the stock in carefully and bring to the boil. Simmer gently for at least 15 minutes but I spent half an hour just to give the broth a more intense flavour.
2. Add the Prawns, spring onions, fish sauce, beansprouts, the mint and coriander, saving a little for the final decoration of the dish. Cover with a lid and gently warm through. In another pan of boiling water cook your noodles for about 4 minutes.
3. Add your cooked noodles into warmed bowls, remove the lemongrass from your broth and pour generously into your bowls, garnish with coriander and mint. All the best and enjoy 😉

So that’s going to wrap this up for this exceptional food vietnamese prawn pho recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!