09/10/2020 22:10

Easiest Way to Prepare Quick My Rainbow Veg feast

by Lelia Cohen

My Rainbow Veg feast
My Rainbow Veg feast

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my rainbow veg feast. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Rainbow Veg feast is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. My Rainbow Veg feast is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my rainbow veg feast using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Rainbow Veg feast:
  1. Get 1/2 Butternut Squash
  2. Make ready Handful loose Sweetcorn
  3. Make ready Handful sweet peas
  4. Get 2 tbls mixed colours Sweet bell peppers
  5. Take 1/4 Courgette chopped
  6. Make ready 4/5 small plum tomatoes
  7. Prepare 1 tsp Italian mixed herbs
  8. Take 1 sprinkle of Sea salt
  9. Take 1 pinch dried mixed peppers
  10. Take 2 tbls Sprinkle Virgin olive oil all over
  11. Make ready 1 dried veg stock sprinkled over
Instructions to make My Rainbow Veg feast:
  1. Blanch the veg and drain well.
  2. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
  3. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
  4. Add to a preheated oven 170°C for 30 minutes.

So that’s going to wrap it up with this special food my rainbow veg feast recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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