Steps to Make Award-winning Kolak Labu Kuning (Sweet Pumkin Soup)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kolak labu kuning (sweet pumkin soup). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kolak Labu Kuning (Sweet Pumkin Soup) is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Kolak Labu Kuning (Sweet Pumkin Soup) is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have kolak labu kuning (sweet pumkin soup) using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kolak Labu Kuning (Sweet Pumkin Soup):

1. Prepare 300 gram pumpkin or butternut squash
2. Prepare 200 ml water
3. Take 150 gram Palm Sugar
4. Get 200 ml coconut milk
5. Take 2 pieces Pandan leaves
6. Take 1 teaspoon salt

Instructions to make Kolak Labu Kuning (Sweet Pumkin Soup):

1. Peel the pumpkin or squash and cut into pieces. - Boil the pieces with pandan leaves in water for about 5 minutes.
2. Add the coconut milk with the palm sugar and stir well. Cook for an additional 5 minutes until done. Serve while still warm.

So that’s going to wrap it up for this exceptional food kolak labu kuning (sweet pumkin soup) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!