Steps to Make Ultimate Flat rice noodles (Pho Xao)
by Alexander Fitzgerald
Flat rice noodles (Pho Xao)
Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, flat rice noodles (pho xao). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Flat rice noodles (Pho Xao) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Flat rice noodles (Pho Xao) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have flat rice noodles (pho xao) using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Flat rice noodles (Pho Xao):
Take 2 cup Boiling water
Make ready 1 tbsp Olive Oil
Prepare 1 clove Garlic
Make ready 1 Onions
Prepare 1 cup Beef
Make ready 1 packages Rice noodle
Make ready 2 tbsp Sesame oil
Get 1 tsp Light soya sauce
Prepare 1 1/2 tbsp Dark soya sauce
Get 2 Eggs
Make ready 1 tsp Salt
Get 1 dash Sugar
Get 1 pinch Ground black pepper
Take 1 dash Garlic powder
Instructions to make Flat rice noodles (Pho Xao):
Bring water to a boil, add olive oil.
After water has boiled, add the package of rice noodles. Wait approximately 7-10 min until soft but not too soft that it breaks.
On the other stove, add sesame oil, garlic and onions until browned. On high heat, add beef, keep stirring until half cooked.
Once your noodles are ready to drain, strain them and rinse them with cold water. Separate the noodles to prevent them from sticking together.
Remove the beef, onions and garlic. On medium heat, add the rice noodles, spread it out evenly.
In another bowl, crack the eggs (# eggs depends on # people being served), add the salt, sugar and light soya sauce. Whisk until mixed but not too watery.
Add the dark soya sauce to the rice noodles. Mix lightly with chopsticks to prevent them from breaking. Mix slowly until all noodles are brown.
Add the egg mix to the noodles, mix lightly. Add the beef and onions. Add garlic powder, add black pepper. Mix until ready to serve. You may add beansprouts if you prefer.
Serve, enjoy!
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