Recipe of Award-winning K's Kimchi Fried Rice with Spam

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, k's kimchi fried rice with spam. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

K's Kimchi Fried Rice with Spam is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. K's Kimchi Fried Rice with Spam is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have k's kimchi fried rice with spam using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make K's Kimchi Fried Rice with Spam:

1. Make ready 4 cups leftover rice
2. Make ready 1 tub Original Korean Kimchi (I used from Doti's Kimchi)
3. Get 1 can SPAM Lite
4. Make ready 1 cup Quickmelt Cheese, grated
5. Get 1 cloves garlic
6. Take Salt and Pepper to taste
7. Prepare 2 Tablespoon Cooking oil

Instructions to make K's Kimchi Fried Rice with Spam:

1. Cut the SPAM into cubes. Add 1 table spoon of cooking oil in the frypan and cooked the sliced SPAM until golden brown and set aside.
2. Chop 1 cloves of garlic. Using the frypan you used earlier, add another 1 tablespoon of cooking oil and heat the pan for about 1-2mins.
3. Saute the garlic in the frypan until medium brown then add the cooked SPAM.
4. Add the 4 cups of rice in the pan and continuously saute for about 2-3 minutes.
5. Add your store-bought Kimchi in the pan. Add salt and pepper to taste. Saute until the fried rice and kimchi mixed perfectly.
6. Once mixed, turn off the stove then add the grated quickmelt cheese on top of the mixed rice and cover the pan. Let it sit down for 5 minutes.
7. Your K's Kimchi Fried Rice with Spam is now ready! Enjoy!

So that is going to wrap it up with this special food k's kimchi fried rice with spam recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!