Easiest Way to Prepare Award-winning Crockpot Split Pea Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crockpot split pea soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crockpot Split Pea Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Crockpot Split Pea Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Split Pea Soup:

1. Prepare 2 cup dried green split peas
2. Make ready 1 bay leaf
3. Prepare 1 onion, chopped
4. Make ready 2 carrots, sliced
5. Make ready 2 stalks of celery, sliced
6. Get 1 tsp salt
7. Make ready 1/2 tsp black pepper
8. Take 2 large ham hocks
9. Prepare 2 quart water
10. Get 1 cup mashed potatoes, opt

Steps to make Crockpot Split Pea Soup:

1. Wash and sort split peas.
2. Add everything to crockpot except for mashed potatoes.
3. Cook on low for six to eight hours.
4. When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.

So that is going to wrap it up for this exceptional food crockpot split pea soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!