Easiest Way to Prepare Award-winning Spicy butternut soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy butternut soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy butternut soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spicy butternut soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy butternut soup using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy butternut soup:

1. Get 1 butternut, peeled, de-seeded and cubed
2. Make ready 1 sweet potato peeled and cubed
3. Make ready 2 large carrots, peeled and cubed
4. Make ready 1 onion or a leek sliced/chopped
5. Get Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
6. Prepare 1 sprinkling of dried chilli flakes
7. Prepare 3-4 teaspoons curry powder
8. Make ready 1 teaspoon cumin seeds
9. Make ready Half litre hot veg stock
10. Make ready Tin coconut milk
11. Take Salt and pepper to your taste

Instructions to make Spicy butternut soup:

1. Chop/cube all the veg and sweat until soft
2. Add spices
3. Add hot stock
4. Simmer for about 20 minutes
5. Take off the heat and add coconut milk
6. Zizz until smooth
7. Adjust thickness to your taste with extra liquid

So that is going to wrap this up for this special food spicy butternut soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!