19/11/2020 09:48

Steps to Make Jamie Oliver Bacon Split Pea Soup (Instant Pot)

by Jennie James

Bacon Split Pea Soup (Instant Pot)
Bacon Split Pea Soup (Instant Pot)

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, bacon split pea soup (instant pot). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bacon Split Pea Soup (Instant Pot) is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bacon Split Pea Soup (Instant Pot) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon split pea soup (instant pot) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon Split Pea Soup (Instant Pot):
  1. Get 1 pound split peas
  2. Make ready 7 cups chicken broth
  3. Get 6-7 rashers bacon
  4. Take 1 smoked ham hock
  5. Make ready 1 large carrot grated
  6. Prepare 1 small onion chopped
  7. Make ready 1 tspn black pepper
  8. Get 1 dash olive oil
Steps to make Bacon Split Pea Soup (Instant Pot):
  1. Chop onions to desired size, chop bacon to about 1 inch squares, and grate carrot with cheese grater
  2. Sauté onions with oil in instant pot for about 2 minutes, then toss in bacon 🥓 and cook until it’s the consistency of ham. They need not be crispy but you don’t want them rubbery.
  3. Turn off the sauté function. Add split peas, chicken broth, ham hock, carrots 🥕, and pepper. Set instant pot to 25 minutes and cook.
  4. Whisk hot soup before serving to break up clumps of split pea, there should be some stuck to the bottom of the pot, try not to reincorporate this into the soup. I garnished mine with fried rosemary garlic sourdough croutons.
  5. Complete! Share a cooksnap & tell us what you thought!
  6. VARIANT: replace the bacon and ham hock with a smoked turkey leg. After soup is cooked, remove turkey leg, pull meat from bone, and return meat to soup.

So that’s going to wrap it up for this special food bacon split pea soup (instant pot) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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