Steps to Prepare Homemade Pea Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pea soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Pea Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pea Soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pea soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pea Soup:

1. Prepare 1 lb Dried Split Peas
2. Get 2 quartz water
3. Make ready 1.5 lb ham steak; diced
4. Make ready 1/2 tsp salt
5. Make ready 1/4 tsp black pepper
6. Take 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
7. Prepare 2 Stalks Celery; peeled & chopped
8. Take 3 Carrots; peeled & chopped
9. Make ready 1/2 bag golden baby potatoes; quartered
10. Get 2 yellow onions; diced

Steps to make Pea Soup:

1. In a large dutch oven add peas and 2qts water
2. Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
3. Add ham, onion, salt and pepper
4. Cover, bring to a boil
5. Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
6. Add sausage, celery, carrots, and potatoes
7. Cover and simmer gently for 30 min, or until potatoes are tender; stir often

So that is going to wrap this up for this exceptional food pea soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!