Recipe of Perfect Spicy Butternut Squash Soup

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy butternut squash soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Butternut Squash Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy Butternut Squash Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy butternut squash soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy Butternut Squash Soup:

1. Make ready 1 butternut squash
2. Take 2 onions
3. Prepare 3 garlic cloves
4. Make ready 2 red chillies
5. Prepare 2 tbsp olive oil
6. Take 1 tbsp butter
7. Prepare 4 tbsp creme fraiche
8. Make ready 1.6 L vegetable stock
9. Make ready Salt
10. Make ready Pepper
11. Take Chilli flakes

Instructions to make Spicy Butternut Squash Soup:

1. Preheat oven to 200oC
2. Peel and deseed the butternut squash. Cut into large cubes, toss in olive oil then roast in oven for 30mins (turning once during cooking) until golden and soft
3. Dice onions and garlic
4. Finely chop red chillies
5. Melt butter in large saucepan. Add onions, garlic and chillies. Cover and cook on low heat for 15mins until onions are completely soft
6. Tip butternut squash into the pan, add the vegetable stock and 4tbsp creme fraiche. Stir well. Cover and simmer for 10mins
7. Remove from heat and blend until smooth
8. Gently reheat and season to taste. Serve topped with black pepper and chilli flakes

So that’s going to wrap it up with this special food spicy butternut squash soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!