How to Prepare Favorite Chopsuey

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chopsuey. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chopsuey is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chopsuey is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chopsuey using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chopsuey:

1. Prepare 1 cup broccoli cut into small pieces
2. Get 1 cup cauliflower florets
3. Take 4 oz snow peas
4. Prepare 12 quail eggs boiled and peeled
5. Get 100 g dried shrimp/hibe
6. Make ready 2 carrots peeled and sliced
7. Take 1 vegetable pear/chayote peeled and sliced
8. Make ready 1/2 cabbage cut into 1/2 inch strips
9. Make ready 1 red bell pepper cut into strips
10. Get 1 green bell pepper cut into strips
11. Get 1 cup young corn or 1 can corn kernels
12. Prepare 3 cloves garlic minced
13. Get 1 medium sized onion diced
14. Take 3 cups water
15. Prepare 1 tablespoon fish sauce
16. Take 3 tablespoons oyster sauce
17. Get Cooking oil
18. Get to taste Salt and pepper
19. Get Optional: fried chicken liver chopped, squidballs & cashew nuts

Steps to make Chopsuey:

1. Saute garlic and onion in medium heat pan/wok with oil until garlic is golden brown and onions are translucent. Add dried shrimp and cook for about a minute. Set aside.
2. Turn heat to high and stir fry chayote for about 3 minutes or until slightly transclucent. Add red and green bell peppers, carrots, corn, and cabbage and cook for another minute.
3. Add broccoli and cauliflower and cook for about 2 minutes and turn heat to medium. Add water cooked garlic, onions, and dried shrimp. Add optional fried chopped chicken liver and squid balls. Add cooked quail eggs and snow peas and bring to a boil.
4. Add fish sauce, oyster sauce, salt and pepper to taste. Simmer for 2 minutes. Turn off heat and add optional cashew nuts.

So that’s going to wrap this up for this special food chopsuey recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!