15/01/2021 13:55

Easiest Way to Make Quick Broccoli with enoki mushroom and egg tofu

by Eugene Becker

Broccoli with enoki mushroom and egg tofu
Broccoli with enoki mushroom and egg tofu

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, broccoli with enoki mushroom and egg tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Broccoli with enoki mushroom and egg tofu is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Broccoli with enoki mushroom and egg tofu is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli with enoki mushroom and egg tofu:
  1. Prepare 2 egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu
  2. Prepare 1 medium size broccoli, cut into edible size florets
  3. Prepare 1 packet enoki mushroom (shiitake, oyster and button mushroom can also be used
  4. Take 2 cloves garlic, minced
  5. Take About 100 gms of any kind of small seafood (squid, prawns or fishcake)
  6. Make ready to taste White pepper and salt
  7. Get 1 tablespoon oyster sauce
  8. Prepare 1 tablespoon oil for stirfying
Instructions to make Broccoli with enoki mushroom and egg tofu:
  1. Heat up oil in wok. Fry the minced garlic till fragrant.
  2. Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer.
  3. Add a dash of white pepper, salt and oyster sauce.
  4. Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft.
  5. Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break.
  6. Enjoy the dish with white jasmine rice!
  7. Taste for seasoning.

So that’s going to wrap it up with this exceptional food broccoli with enoki mushroom and egg tofu recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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