Recipe of Jamie Oliver Mushroom and Swiss Chard Rice Noodle Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mushroom and swiss chard rice noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mushroom and Swiss Chard Rice Noodle Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Mushroom and Swiss Chard Rice Noodle Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mushroom and swiss chard rice noodle soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mushroom and Swiss Chard Rice Noodle Soup:

1. Make ready 1 large onion chopped
2. Make ready 4 gloves garlic minced
3. Prepare 2 tablespoons fresh ginger minced
4. Make ready 1 bunch green onions chopped
5. Make ready 1 tablespoon olive oil
6. Take 1 teaspoon sesame oil
7. Get 6 cups mushroom broth (vegetable or chicken stock will also work)
8. Make ready 1 teaspoon five spice
9. Get 2 tablespoons soy sauce
10. Prepare 1 head Swiss chard chopped
11. Make ready 8 oz mushrooms slices
12. Make ready 1 block firm tofu diced into 1in cubes
13. Make ready 4 servings of rice noodles

Instructions to make Mushroom and Swiss Chard Rice Noodle Soup:

1. Heat olive oil and sesame oil in Dutch oven
2. Add onion, garlic, ginger, and green onion and sauté until soft
3. Add mushroom broth, soy sauce and five spice. Bring to a boil then reduce to simmer for 10 minutes
4. Add mushrooms, Swiss chard, and rice noodles and cook until rice noodles are tender. Turn off heat
5. In large pan heat 1 tablespoon olive oil. Add tofu and pan fry until golden brown on all four sides. Add to soup and enjoy!

So that is going to wrap it up with this special food mushroom and swiss chard rice noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!