Recipe of Quick Chicken thighs with chickpeas

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken thighs with chickpeas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken thighs with chickpeas is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken thighs with chickpeas is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chicken thighs with chickpeas using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken thighs with chickpeas:

1. Make ready bone-in skin-on chicken thighs
2. Take salt
3. Make ready ground pepper
4. Make ready chickpeas drained
5. Take onions sliced
6. Make ready red wine vinegar
7. Take lemon juice
8. Take olive oil

Instructions to make Chicken thighs with chickpeas:

1. Onions + red wine vinegar + lemon juice. Let it rest.
2. Chicken + 1 tablespoon salt + pepper.
3. Heat oil in an oven safe skillet and add the chicken skin side down. Fry on medium flame for 10 mins. We are looking for crispy golden brown skin. Flip and let the other side fry for 5 minutes. Remove chicken from pan.
4. Fry the onions in the same skillet and add the remaining salt. After 2 minutes add the chickpeas. Fry for 5 minutes.
5. Add the chicken back to the pan. Layer everything in 1 layer. Bake in the oven at 425F for 15 minutes.

So that is going to wrap this up with this special food chicken thighs with chickpeas recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!