Recipe of Speedy Butternut Squash Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, butternut squash soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Butternut Squash Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Butternut Squash Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook butternut squash soup using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash Soup:

1. Make ready 2 tbsp butter or olive oil
2. Prepare 1.5 cups chopped yellow onion
3. Get 1/4 tsp salt
4. Make ready 1/8 tsp black pepper
5. Take 3 lb roasted butternut squash
6. Make ready 6 cups vegetable or chicken stock

Instructions to make Butternut Squash Soup:

1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

So that’s going to wrap it up with this exceptional food butternut squash soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!