Step-by-Step Guide to Make Gordon Ramsay Pinoy Spaghetti

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pinoy spaghetti. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pinoy Spaghetti is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Pinoy Spaghetti is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pinoy spaghetti using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pinoy Spaghetti:

1. Make ready 1 L Water
2. Prepare 1 Tbsp UFC Iodized Salt
3. Take 1 pack Spaghetti noodles, 400 grams
4. Prepare 2 Tbsp Golden Fiesta Canola Oil
5. Make ready 1 Small red onion, peeled and chopped
6. Get 3 Cloves garlic, peeled and chopped
7. Get 1/4 kilo Ground pork
8. Prepare 1/4 kilo Ground beef
9. Get 1 Tbsp Silver Swan Soy Sauce
10. Get 1/4 tsp UFC Ground black pepper
11. Prepare 4 Hotdogs, regular size, sliced
12. Make ready 1 pack UFC Tomato Sauce Guisado, 200 grams
13. Make ready 1 pack Papa Sweet-Sarap Spaghetti Sauce
14. Get 1/2 cup Grated quick melt cheese
15. Get 1 cup Grated quick melt cheese, for topping

Instructions to make Pinoy Spaghetti:

1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside.
2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant.
3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper.
4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened.
5. Add grated cheese. Stir to melt and mix with meat mixture.
6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve.

So that’s going to wrap this up with this exceptional food pinoy spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!