How to Prepare Speedy Red Chilli Chicken Roast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red chilli chicken roast. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Red Chilli Chicken Roast is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Red Chilli Chicken Roast is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have red chilli chicken roast using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Red Chilli Chicken Roast:

1. Make ready 10 medium mild red chilli, dried
2. Make ready 10 medium hot red chilli, dried
3. Prepare 1/2 cup water
4. Take 2 tablespoon vinegar
5. Prepare 1/2 large lemon
6. Take 2 tablespoons garlic ginger paste
7. Take to taste Salt
8. Take 2 tablespoons extra virgin olive oil
9. Get 1 whole chicken with slits cut in skin

Steps to make Red Chilli Chicken Roast:

1. First make the chilli paste by adding the ingredients ( dried chillies, water and vinegar ) in a pan and letting it come to a boil, cook for 15 mins till red color comes out. Let the mixture cool. Now pour it in a grinder to blend to a paste.
2. Now marinate the whole chicken in lemon, garlic ginger paste and salt for min 1 hour.
3. In a cooking pot, add the olive oil and fry the marinated chicken for 15 mins. Then using a spoon apply red chilli paste generously all over and in between the slits. Now let it cook till chicken is fully cooked and juicy. Do not over cook. Serve warm.

So that is going to wrap it up with this exceptional food red chilli chicken roast recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!